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Archive for July, 2008
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Buy Fresh Buy Local (BFBL) Week is an annual celebration of the availability, unparalleled freshness, and economic and environmental benefits of food grown within 150 miles from farm to plate. -
This amazing new gem is in an old Wa Wa building on Strasburg Rd (so I end up calling it the Chi-Wa-Wa) and has some of the best Mexican food you could ask for. It’s a BYO, CASH ONLY and very affordable. The staff is pleasant and the service is quick in this no-frills spot. A Mexican grocery store is also inside so if you don’t get your fill from the $2.00 tacos or the $5.00 burritos you can roam the isles and find some other yummy treats.
WC Dish Recommends: The pork tacos with cilantro, onion and pulled pork (make sure to ask for sour cream and add some of the house-made green salsa to make it taste extra delish) …
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Read all about the hotel updates for downtown WC in The Daily Local News here.
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In Other Food News
In the Kitchen with QVC Bob Picks Favorite Spots to Eat in WC
July 9th, 2008 No CommentsDo you agree with his choices? I think he’s done a pretty good job. Good work Bob.
Read his recommendations here.
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A chef near my hometown was recently honored with the first-ever Governor’s Award for Culinary Arts.
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Here are a few snapshots (sorry they’re from my camera phone) from my recent trip to San Diego. I was there for event work but was lucky enough to enjoy the food. They are in no particular order.
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Hey there all you West Chester VIPs! Pictures from the West Chester Iron Hill Twilight Criterium VIP tent are posted!Click here to see yourself.
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Age 28 has finally arrived. I’m officially out of the “mid-twenties” and have been swept into my “late-twenties”. I’m not gonna lie…I don’t like it very much. But, the good news is that I had a fantastic birthday dinner to usher in my 28th year.
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Saturday, July 19th at 7 pm
$50 plus tax and gratuity
30 seats available
e-mail chrisl@ironhillbrewery.com for reservations.
First Course
Ceviche Playero…
