Advertisement

Blogs

  • I have the honor of being asked to be the Keynote Speaker for The Business and Professional Women’s Club in celebration of National Business Women’s Week.

  • Mary's Daily Dish

    Holy. Crap.

    October 7th, 2008 by | 3 Comments

    That’s what I think of the recent sale of 1420 WCOJ to a Catholic radio station. Just 1 week after my 1-year anniversary with JT Morgan from WCOJ I got the phone call…

  • chili-halo.jpgIn researching chili in honor of this weekend’s cook-off I came across an awesome prayer about the hot stuff. Check it out…

  • I wanted to make sure we celebrated our one year anniversary in a BIG way so I got JT some special gifts.

  • The coolest service group for young professionals has officially launched in WC! Your’s truly is President of this group so I wanted to be sure to share all of the excitement with all of you. Here are some pics from the event. Anyone is welcome to join us at the next meeting this coming Thursday night!

  • WEST CHESTER - The Sixth Annual West Chester Rotary Chili Cook-Off, presented by Infiniti of West Chester
    and hosted by the Rotary Club of West Chester, returns to downtown West Chester from noon to 4pm on Sunday,
    October 5th. This is the ideal opportunity for chili lovers to prove they, in fact, make The Best Darn Chili in
    Chester County!
    Interested teams can apply now through Friday, September 12th..
    Download an application at
    www.westchesterchilicookoff.com or call Katie Walker at 610-696-4046. Over 60 Chili Teams are anticipated to
    compete in the following divisions: Business, Restaurant, Non-Profit Organization, Volunteer Organization and
    Hometown Cooks. Each team will prepare their best chili and submit a sample to a panel of local “celebrity”
    judges who name Best Chili in each category. Thousands of hungry …

  • Hello Everyone. We just wanted to drop a quick note to let you know that Chile Spot will be at the West Chester Growers Market tomorrow Sept 27 like we are most Saturdays, however, we will not be at the market the following two weeks, Oct 4 and Oct 11.

    The weather lookds questionable for tomorrow, but we’ll be there with all of our products. We have recently replenished our supply of the following products:

    -Raspberry Rush Habanero Sauce
    -Jolokia Haze Sauce
    -Peach Mango Habanero Jam
    -Caribbean Habanero Sauce
    -Heirloom Tomato Fatalii Pepper Salsa

    We are unfortunately out of stock on our Fat Sam’s Chipotle Salsa.

    We’ll also have plenty of fresh chile peppers including the hottest chile in the world, the …

  • From our favorite wine bar- Cosimo.

    Foodie Fact #1-Wine
    Choosing the Right Wine Glass

    Welcome to our to our first “Foodies Facts” Newsletter. We are exited to be bringing you this educational as well as informative newsletter. Email us at CosimoRestaurant.com with any questions or requests for future features.
    Quality Wine Glasses

    A quality wine glass is a must to fully enjoy a great bottle of wine. Whether it is an expensive Riedel or Schott Zwiesel wine glass or a Wal-mart special, the proper glass makes all the difference. Here are some guidelines to follow when selecting and using wine glasses.
    Wine Glasses on a Budget

    If, like most folks, you are living within a budget, purchase multi-purpose wine glasses …

  • Join us for our last concert of the season. Big Suspenders will be entertaining us with their County Rock Music from 6-9 on Saturday, September 27 in the vineyard.
    No matter what the weather the concert goes on….It’s from 6-9 under the tent in the vineyard. Bring your lawn chairs and your picnic dinner. Big Suspenders will bring the fun with their dancing music. We’ll have Steuben Slushies and plenty of wine.

    Admission is $10 for adults and $5 for children. No other alcohol permitted.

    Our end of season celebration includes a WINE GIVE AWAY. You’ll receive a ticket when you enter the grounds and Big Suspenders will call out the winning number …

  • PHILADELPHIA, PA – Few cities can boast the culinary talent that hails from Philadelphia, and on Tuesday, October 21 at 7 p.m, guests will have a special opportunity to enjoy a six-course menu prepared by chefs Jose Garces and Marc Vetri. This collaborative dinner will be a celebration of the launches of their respective first cookbooks, Latin Evolution (Lake Isle Press, September 2008) and Il Viaggio Di Vetri: A Culinary Journey (Ten Speed Press, October 2008).

    This spectacular meal will cost $370 per couple or $200 per person including signed copies of both cookbooks (plus tax and gratuity), and begins with three …