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Mary's Daily Dish
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Firebird Festival 2008The excitement from The Phoenixville Firebird Festival of making a mega mallow-roaster has been posted on dishious.com. Check it out here.
The Final Dish: Things taste better on fire.
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Christmas 2008 Highlights:
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From my friend, Dr. Zibbs, over at That Blue Yak’s website http://thatblueyak.blogspot.com/ wrote an article about some of his favorite cooking shows. Here’s what he has to say. Thought I’d share… -
I’m taking a (random) poll…just for fun! Answer in the comments… -
Well… I decided I would attend this year (this was my first year) and I would take along with me the greatest mallow and weenie roaster ever made. -
Have a look at WC Dish’s latest project…http://dishious.com/. It’s a new food variety show with a little of this and a little of that. You know, like a rally for scrapple ‘n’ such.
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Check out my friend Dawn’s blog entry about our recent Potluck on the Farm…
About a week ago, a moderately cryptic e-vite showed up in my inbox asking me what I was up to Monday night. It was from Mary Bigham, the preeminent voice behind wcdish.com and one of my favorite (and craziest) food-obsessed acquaintances.
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On Saturday, Dec. 13, 2008 The Phoenix will burst into flame once again at the 5th Annual Firebird Festival. -
He twirled us around as he poured to quiz us on the differences between reserves, recent year vintages and various cask materials. -
On one scenic overlook I stop to take a video clip and patty decides to use the Port O’ Potty.
