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Easter Brunch

Reservations Available from 11:00am - 3:00pm
Starting at $29 per person / Kids Under 10 $12.95

Includes:
Choice of Entree
BYOV Create your Own Bloody Mary Bar
Salad & Pastry Bar

Salad & Pastry Bar Includes

Mixed Green Salad

Caesar Salad

Pasta Salad

Fruit Salad

Croissants, Muffins, Bagels

Mini Pastries

Entree Choices Include

Pan Seared Salmon

Crisp Chicken Breast

Traditional Egg Benedict

Crab Eggs Benedict

Petite Filet Mignon with Braised Beef Ravioli

Lobster Tortelloni Roasted Red Pepper Cream Sauce

Pasta with Crab and San marzano Tomatoes

Frittata Du jour





Dine with Wine Wednesdays

Every Wednesday Come and Enjoy:

An Array of Italian Dinner Specials

Complimentary Carafe of Wine or Glass of Proseco

Ala carte Dining as well as
Our Price Fix Menus Starting at $28.00

Wood Burning Fireplace

Some Featured Items on the Menu Include:

Wild Boar Bolognese
Pappardella Pasta, Tomato & Barola Red Wine Sauce

Baked Ravioli with Smoked Mozzarella
Tomato Ragu

Spicy Capellini with Artichokes & Pancetta
Crushed Red Peppers, Cipollini Onions, San marzano Tomatoes

Sauteed Jumbo White Shrimp
White Beans, Escarole, Pancetta, White Wine ~ Lemon ~ Butter Sauce

Mushroom Tortelloni
Truffle - Mushroom Broth

Baked Rainforest Tilapia
Garlic, Tomato & Capers , Yukon Gold Mashed Potatoes, Ratatouille & Sherry Brown Butter

Great Food, Complimentary Wine and Wood Burning Fireplace!

For more information or to make reservations please call
Tel: 610.436.4100

About the Author

Mary Bigham, the creator of wcdish, is a self-admitted sushi and travel addict. She has a crush on just about every food but refuses to eat American cheese.

More About Mary...

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