West Chester Restaurants Yum!

Signature Pastries

Whether you’re running errands on your lunch break, on your way home after a busy day or simply enjoying a leisurely stroll after dinner or a weekend walk through town, stop in and treat yourself to something delicious!

Signature Pastries has cookies, brownies and cupcakes … perfect for children and for grown-ups wanting to take a walk down “Memory Lane.” Come in and try any of our confections with a cup of espresso or cappuccino!

Made locally. Sold locally.

All of Signature Pastries’ desserts are produced in our professional commercial kitchen located in Chester County. We use only fresh, quality ingredients such as Plugra Butter, Valrhona Chocolate and Philadelphia-Brand Cream Cheese.

Hours:
Winter Hours
Sunday
8 am to 2 pm

Monday
Closed

Tuesday through Thursday
8 am to 5 pm

Friday
8 am to 10 pm

Saturday
8 am to 10 pm

Signature Pastries
142 West Gay Street
West Chester, PA 19380
610-738-9505 - phone

2 Reviews So Far Newest First

  1. Bill KSep 13, 2007

    Great cakes! Order one for every birthday. Not a better bakery around. (For ice cream cakes, Maggie Moo’s and Brewsters.)

  2. PraxitelesMay 12, 2007

    Good coffee and amazing desserts, fresh and top notch ingredients. They supply a few of the local restaurants with their desserts.

Review Guidelines
Be Respectful. Do you kiss your mother with that mouth?

Although the old saying, "If you can't say anything nice, don't say anything at all," is swell, we encourage constructive feedback (ie, be polite), and recommend backing-up your comments with evidence/witnesses.

Be Honest. Look where it got Abe Lincoln. Well, before the evening at the theater.

We don't recommend complaining just for the sake of it (see number 1), but if you have a legitimate comment, it should be shared. Also, don't hesitate to disagree with other comments, even if your opinion is in the minority. If patrons aren't honest about their experiences, restaurants won't know that there is room for improvement. And there always is.

Be Specific. "The food was good" doesn't cut it.

Each dining experience is unique, so if a dining experience moves you in any way, by all means, share the details. Choose the sensory details that impacted your experience the most and describe them in your postings. Other foodies will gobble it up—literally.

Be Concise. 'Nuf said.

What? We thought it was pretty clear the first time.

Be Helpful. Sort of like how the elves and reindeer help Santa.

Will what you have to say improve the restaurant's ability to provide impeccable service and improve the dining experience for others (again, see number 1)? If so... help away.

Show a Little Pride. No Jane or John Does please.

If you are too embarrassed to put your name as the commenter, you probably should re-evaluate your comments (you know the drill... see number 1). If you have sensitive information that you feel needs to be passed along, please use your best judgment and e-mail it to us to avoid public posting. We don't want you to have any post-post regrets.

Don't Name Names. Let's not get too personal here.

We know you want to share your experiences, both good and bad, but this isn't the place to publicly condemn or praise individual people. Feel free to comment on "the service", "the chef", or "the staff", but any positive or negative mention of specific names will be moderated.

Write A Review